Dear visitors ,
We would like to inform you that some of our exhibition areas will be temporarily inaccessible for sanitary reasons.
We apologise for any inconvenience caused and will do our utmost to reopen these areas as soon as possible.
We thank you for your understanding and patience.
During this period, we invite you to enjoy the other exhibitions and activities available at the museum and Fort Saint-Jean free of charge.
We would like to inform you that some of our exhibition areas will be temporarily inaccessible for sanitary reasons.
We apologise for any inconvenience caused and will do our utmost to reopen these areas as soon as possible.
We thank you for your understanding and patience.
During this period, we invite you to enjoy the other exhibitions and activities available at the museum and Fort Saint-Jean free of charge.
Livre - La cuisine rapide de Gordon Ramsay
641.5 RAM
Description
Livre
Tana éditions
Ramsay Gordon 1966 - ...
Sargeant Mark
Quah Emily
Mead Jill
Presentation materielle : 1 vol. (256 p.)
Dimensions : 26 cm
G. Ramsay, chef cuisinier et restaurateur britannique, livre ses meilleures recettes de cuisine express : panini de légumes, soupe d'avocat et concombre, poulpes aux olives, etc.
Index