Dear visitors ,
We would like to inform you that some of our exhibition areas will be temporarily inaccessible for sanitary reasons.
We apologise for any inconvenience caused and will do our utmost to reopen these areas as soon as possible.
We thank you for your understanding and patience.
During this period, we invite you to enjoy the other exhibitions and activities available at the museum and Fort Saint-Jean free of charge.
We would like to inform you that some of our exhibition areas will be temporarily inaccessible for sanitary reasons.
We apologise for any inconvenience caused and will do our utmost to reopen these areas as soon as possible.
We thank you for your understanding and patience.
During this period, we invite you to enjoy the other exhibitions and activities available at the museum and Fort Saint-Jean free of charge.
CERCLE A FROMAGE
1964.87.13
Description
France
Rhône-Alpes
Haute-Savoie
Sixt-Fer-à-Cheval
19e siècle
Bois, taillé
Matériau d'origine végétale, cordé
Hauteur : 5.6 cm
Largeur : 17.6 cm
Longueur : 49.9 cm
Poids : 111.2 grammes
Il s'agit d'un cercle à fromage muni d'un système de serrage. A l'une des extrémités se trouve une tige recourbée à dents, tenue par une cordelette attachée au cercle.
Achat: Henri Raulin
