Dear visitors ,
We would like to inform you that some of our exhibition areas will be temporarily inaccessible for sanitary reasons.
We apologise for any inconvenience caused and will do our utmost to reopen these areas as soon as possible.
We thank you for your understanding and patience.
During this period, we invite you to enjoy the other exhibitions and activities available at the museum and Fort Saint-Jean free of charge.
Our exhibitions reopen in full on Wednesday, July 10.
We would like to inform you that some of our exhibition areas will be temporarily inaccessible for sanitary reasons.
We apologise for any inconvenience caused and will do our utmost to reopen these areas as soon as possible.
We thank you for your understanding and patience.
During this period, we invite you to enjoy the other exhibitions and activities available at the museum and Fort Saint-Jean free of charge.
Our exhibitions reopen in full on Wednesday, July 10.
assiette creuse
1965.65.39
Description
France
Picardie
Oise
Creil
Centre
Loiret
Montereau(Seine-et-Marne)
1850-1930
Pâte fine, fondu, matériau principal, poinçonné-estampillé, émaillé-glacuré transparent
Hauteur : 21.7 cm
Largeur : 21.7 cm
Profondeur : 3.2 cm
Poids : 320 grammes
Pâte fine moulée, poinçonnée au dos avec marqué creil et Montereau, à glaçure transparente / Circulaire à bords bas à Marli
Achat: Jacques Pasquet