Dear visitors ,
We would like to inform you that some of our exhibition areas will be temporarily inaccessible for sanitary reasons.
We apologise for any inconvenience caused and will do our utmost to reopen these areas as soon as possible.
We thank you for your understanding and patience.
During this period, we invite you to enjoy the other exhibitions and activities available at the museum and Fort Saint-Jean free of charge.
Our exhibitions reopen in full on Wednesday, July 10.
We would like to inform you that some of our exhibition areas will be temporarily inaccessible for sanitary reasons.
We apologise for any inconvenience caused and will do our utmost to reopen these areas as soon as possible.
We thank you for your understanding and patience.
During this period, we invite you to enjoy the other exhibitions and activities available at the museum and Fort Saint-Jean free of charge.
Our exhibitions reopen in full on Wednesday, July 10.
NERF DE BOEUF DE CASSEUSE D'AMANDES
1965.47.14
Description
France
Provence-Alpes-Côte d'Azur
Vaucluse
Cavaillon
1963
Nerf, torsadé, découpé, séché
Cuir, découpé, noué, chromé
Longueur : 96.5 cm
Diametre : 2.9 cm
Poids : 200 grammes
Nerf de boeuf torsadé, séché et découpé ; poignée en cuir chromé, découpé et noué / Nerf de boeuf constitué de plusieurs lanières de nerfs torsadées, séchées et découpées formant un bâton souple légèrement courbe. A une extrémité, une poignée en cuir constituée d'une petite lanière de cuir beige, chromée, découpée et nouée.
